A stone’s throw from the riverfront, Spanish Street in Cape Girardeau, Missouri, runs parallel to Main Street, but it often goes unnoticed by …
Kala lives in Kansas City, runs on coffee and not only loves food but has a passion for telling the story of the people behind it.
Stop by for a light lunch at the market or enjoy a fine-dining experience at the bistro – you won’t be disappointed by any of the options here.
From blood orange-caramel to coconut-milk chocolate to dark chocolate with macadamia and Hawaiian sea salt, there’s something for everyone.
He owns the popular restaurant, which has locations in Jefferson City and Columbia, with Collin Russell.
The shop offers unique artisan cheeses and high-quality traditional cheeses, plus tons of offbeat extras.