The shop specializes in New York-style boiled bagels.
Jessica is a freelance writer based in Columbia, Missouri. She lives by the words of M.F.K. Fisher: "First we eat, then we do everything else."
At last, the market is moving to its new home.
Two sisters grow around 2,000 lavender plants and harvest the blooms and oils to create handcrafted products and food items.
Dan and Ali Bauer will take the reins at the local favorite.
Chefs Ben Hamrah and Amanda Elliott will serve seasonally inspired Middle Eastern fare.
The company aims to offer a sustainable alternative to bottled water.
You can also find their berries at the Columbia Farmers Market.
She appreciates both traditional and contemporary cooking techniques.