The menu includes a crab tartine, fried eggplant and beef filet.
April is a Kansas Citian by way of New Mexico, worker bee, freelance writer and photographer, food, music, animal and travel lover.
Offerings include the much-loved beet burger, plus soy-based hot dogs, fries and plantains.
Kansas Citians welcomed back the much-loved Charlie Hooper’s this month, and got a new Shake Shack.
Retired U.S. Army ranger Patrick Montgomery and a crew of fellow veterans are raising Wagyu cattle at the local ranch.
The menu also includes butter bean hummus, ancho corn dip, a BLT salad and more.
The new menu features a selection of snacks and appetizers, salads and bowls, dumplings, sandwiches and tacos.
Two of Kansas City’s most hotly anticipated openings of the year came this month.
You'll think twice about buying from big-box stores online.