The restaurant, which opened in June, still serves massive pieces of original-recipe pie, alongside savory lunch and dinner items.
For its beer-battered fried fish, NaCl + H2O uses a classic white-fleshed cod.
This luxurious treat features one scoop of vanilla ice cream, one scoop of Zanzibar chocolate ice cream, hot fudge sauce, raspberry sauce and brownie pieces topped with whipped cream and cherry.
The Jam Burger's most essential component – aside from the beef patty – is the signature sweet and spicy jam that gives the burger its flavor.
The farm works with Wildwise Botanicals to include produce, herbal remedies and recipes in its farm boxes.
This retro soda shop will transport you back to the 1940s.
Look for a Philly cheesesteak alongside fried frog legs.
The mill, originally a flour mill, was built by owner Jeannie Parker's grandfather, Peter Helling, in 1901
Owning a hot-dog shop wasn’t exactly what Cory and Susan Lawrence had planned.
In the heart of the Ozarks, Joleen and Brian Durham’s microbrewery celebrates rural Missouri with its line of flagship and seasonal brews.
The Dixon, Missouri, restaurant has expanded to Rolla.
The Urge is celebrating its 20th anniversary with a re-recording of its first album and a Belgian wit beer made by Public House Brewery.
The annual Missouri Wine Competition took place in Jefferson City last week and St. James Winery has emerged victorious.
Public House Brewing Company launched a full kitchen at their St. James location, headed up by chef Alex Giger.
Public House Brewing Co. has launched statewide distribution of its four flagship beers and also extended its operations into St. James, Missouri.
Content by Dining Out for Life. Join in on an easy (and totally delicious) way to do good in your community, ensuring people living with HIV can get unfettered access to the care they need to truly thrive.
Area breweries and wineries offer the hottest drinks of the summer!
If there’s ever a season to eat more berries, it’s this one: The summer months see the fruits at their ripest, juiciest best. Berries’ vibrant colors are clues to the phytochemicals they hold — and the richer the color, the more they contain. “Phytochemicals are found in many fruits and vege…
Content by St. James Winery. With two new wines, a summer chock-full of events and 50 years of winemaking expertise, St. James Winery is definitely the epicenter of fun.