These spots weathered the odds to bring something new and needed to our dining scenes.Â
From fast-casual to fine dining, this year's list of best new restaurants showcases the range of options available in St. Louis' dining scene. Whether you're grabbing a birria taco or sitting down to a multi-course meal, you'll leave satisfied.
Several exciting new concepts made their mark on Kansas City's dining scene this year, ranging from a casual sandwich shop to a ghost kitchen serving juicy burgers out of a neighborhood bar to an upscale fine-dining restaurant.
This year, Columbia welcomed several new and exciting restaurants, including a new barbecue joint, an expansion of a popular biscuit concept, a vegan comfort food trailer and a warm and welcoming Mexican restaurant.
This year's picks for best new restaurants in Springfield, Missouri, include a regional Chinese restaurant, an Ozarks-inspired spot located in a former grist mill and a casual sandwich joint.
Entrust these experienced local bakers with your holiday fruitcake.
The Japanese superfood dates back centuries, when the thick, funky paste was used to help preserve fresh fish.
Recipes
You’ll likely want to eat all of this salty-sweet chocolate fudge yourself, but it also makes for a fantastic party favor.
Featuring mild Fuyu persimmons, these crispy latkes have a sweet honeyed flavor.
Topped with whipped coconut cream, this dairy-free hot chocolate is warming and delicious whether or not you spike it.
These Venezuelan-style tamales feature corn dough stuffed with all manner of vegetables, legumes and spices.
Originating in Slavic and Baltic countries, the nonalcoholic fermented drink is as popular today as it was in the 15th century.
Bursting with cranberry flavor and extra fizz, this nonalcoholic drink fits into any holiday celebration.