Southern Missouri Restaurant News

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

The downtown microbrewery features a large patio and beer garden.

Sip a cocktail, eat comfort food and enjoy a few ditties at the jazz club.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

This October, she’ll compete in the World Food Championships in Dallas.

The new business is serving up tacos and nachos for lunch and dinner.

This fall, he plans to open Margot, a permanent French-inspired pop up.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

Owner Rance Loftsgard wanted to bring a fine-dining spin to the classic coffee shop.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

The 1930s-inspired jazz club will serve craft cocktails and classic rural American food.

The taco joint will be located directly across from Tie & Timber in the Rountree neighborhood.

The saucy, nutty dish is one of Springfield’s biggest claims to fame.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

The couple produce a homegrown line of Italian relishes and sauces.

They say breakfast is the most important meal of the day, but we'd argue for brunch. After all, what's better than a long, lazy mid-day meal full of the most satisfying sweet and savory foods around – waffles topped with fresh fruit, perfectly poached eggs, crispy bacon and Bloody Marys pile…

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

The farm produces an elderberry-infused CBD wellness tincture, two raw honey variations and an elderflower-hemp coconut oil.

The citrusy soft-serve has been a Springfield favorite for more than 40 years.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

His Springfield restaurant serves traditional Jamaican patties, flavor-packed meat pies encased in buttery, flaky pastry dough.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

Over the past decade, the farm has become a symbol of Springfield’s growing farm-to-table movement.

He plans to relocate his Ozark, Missouri, restaurant to Springfield later this year.

The self-described "semi-upscale" establishment comes from the owners of Bair's Sports Grill.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

The new restaurant provides generous portions at approachable prices.

At her Springfield bakery, she makes European-style pastries, macarons, truffles and more.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

He now offers catering services in Springfield and surrounding areas.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

Look for everything from traditional cabbage rolls to Keto pizza.

Dish names play on famous films, like The Breakfast Grub.

The café is located on the east end of the Sagamore Hill Development on East Sunshine.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.

Springfield’s first and only commercial kombucha brewery opened in 2017.

The restaurant will be remembered for its creative seasonal entrees and weekly R&D tasting menu.

His products are available at local restaurants and on shelves at MaMa Jean’s Natural Market.

Every week, we ask our readers to tag food Instagrams with #FeastGram. There are so many drool-inducing Instagrams from chefs, restaurants, foodies and bloggers all over the region that we're rounding up our weekly favorites.