Clover Cub Cocktail

February is one of those months where you can really sense a change in the air. You start to notice the days getting longer, and you can begin to see nature coming back in after the cold winter. We aren’t out of the woods yet, but February always makes us feel like we just might make it after all. That’s why we recommend the Clover Club cocktail, a Philadelphia classic. The sweet and tart combination and bright color of the raspberry is perfect with Valentine’s Day coming up, and an egg white cocktail is a great way to hold out until spring gets here.

Clover Club

Serves | 1 |

  • 2 oz gin
  • 1 egg white
  • ½ oz lemon juice
  • ½ oz raspberry simple syrup
  • raspberries, to garnish

| Preparation | Add all liquid ingredients to a cocktail shaker filled with ice. Shake well and strain into a coupe glass, then garnish with a skewered raspberry (or three).