Stone Hill Winery’s Chambourcin has notes of red and maraschino cherry, as well as some lovely fresh plum. The wine showcases interesting earthy aromas and saddle leather, and finishes with a dark chocolate-covered berry compote. It is very soft and drinkable with hints of black pepper and b…
Montelle’s Chambourcin is a full-bodied, well-structured pour with hints of vanilla on the lingering finish. It has deep notes of blackberries, black cherry, cassis and licorice. It has been aged eight to nine months in American Oak barrels before making its way into a bottle. This Chambourc…
The Noboleis Vineyards 2018 Chambourcin displays wonderful aromas of blackberry and plum, balanced with a hint of holiday spice. This lighter-bodied red wine has subtle tannins and a soft acid profile that pairs wonderfully with barbecued meats and other savory dishes. This easy-to-drink red…
Visually stunning and aromatically appealing, Situation Red by Adam Puchta Winery is inspired by the musical notes of songs from yesteryear. Situation Red brings together cool fermented, ripe Chambourcin grapes which exhibit slightly earthy undertones of soft flinty tannins. This wine is fru…
Feast Magazine's Cat Neville leads a virtual tasting of Chambourcin, the perfect wine to pair with your Thanksgiving turkey and holiday feasts.
Missouri wine country encompasses breathtaking views and award-winning wines. While multitudes of visitors patronize the state’s 125+ wineries, there are some Missouri wine fans who take their loyalty and exploration to the next level. The Missouri Winery Visitors Program (MVP) rewards Misso…
Join Feast publisher Catherine Neville to learn about the Vignoles grape. Travel to Hermann, Missouri, to the historic Adam Puchta Winery as we taste, learn and discuss this iconic grape.
The Vidal Blanc is a versatile grape grown in Missouri. Join Feast publisher Catherine Neville and Missouri Wines to learn more about locally grown and produced Missouri wine.
One of the great charms of Missouri is its unique wine. The Missouri Winery Visitors Program rewards you just for visiting some of Missouri’s best wineries.
Norton is Missouri's state grape, which is why Feast headed to the heart of Augusta to explore (and taste) Norton wine. Learn with us as we taste the characteristics that make up a Norton.
