Prior to joining Truffles, he worked at Blackberry Farm and Cochon.
Search / 6 results found Showing: 6 of 6
Thanksgiving doesn't have to be stressful this year.
Chef Ryan McDonald has left Truffles Butchery to become chef at the upcoming Byrd & Barrel with his old friend Bob Brazell. The two actual…
Butchers are seeing a renewed interest in their work, as well as new customers seeking a more intimate relationship with food.
The full-service butcher shop opened in September next door to Truffles, with three knowledgeable chefs behind its counter.