Owner Joe Kurowksi says it's American pizza made with Italian sensibilities.
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The film will make its television debut on Mon., Nov. 30 on Nine Network.
This classic Italian meat company is still making cured meat the old-fashioned way.
The new concept was located in the original home of the famous sandwich shop.
With an expanded comfort food menu and brand-new bar program, owner Christian Ethridge invites guests to sit and stay awhile.
The menu will expand to include enchiladas, cocktails, desserts and more.
A few favorites celebrate anniversaries this weekend, or hang in The Grove for its annual festival.
Look for flame-grilled steaks, a menu of Italian-inflected fare and a full bar with handcrafted cocktails.
The longstanding farm-to-table restaurant recently retooled its concept.