Now, an inductee to the Gin Hall of Fame, Bahrami is continuing to be a champion of the spirit at home and around the world.
Not only is she the first American to be given the honor, but she is only one of nine with the title.
Local distilleries S.D. Strong Distilling Co., Pinckney Bend Distillery, Tom’s Town Distilling Co. and 1220 Artisan Spirits are embracing the trend.
The distillery opened in Beaufort, Missouri, in 2018.
Catch an Asian-inspired episode of Feast TV at this season's first Taste & See event, tour Maplewood's booming dining scene or celebrate gin at the 2nd Annual Gin Festival.
Increasingly, tonics are individually crafted by creative bartenders, artisanal producers, distilleries and even at home.
Wine dinners and tastings abound this weekend. Find the perfect vino to serve at your Thanksgiving Day table with help from Reeds American Table, or meet a Napa Valley winemaker at Chandler Hill. Prefer beer or spirits? Celebrate with Earthbound beer or go underground with Juniper at Four Roses.
This new craft cocktail concept is set to launch at the bar in Central Table on August 3, and will feature creations from bartenders across St. Louis.
The much-anticipated Reeds American Table is collaborating with the Gin Room for a new dinner series.
Natasha Bahrami's barrel-aged gin program operates out of The Gin Room, located in the front room of Café Natasha.