Judges awarded 40 gold medals, 90 silver medals and 57 bronze medals overall.
The American Wine Society awarded the wine the title out of 550 competition entrants.
When you taste the Stone Hill Winery 2016 Norton, you are immediately struck by cranberry and sour cherry on the nose mingled with a soft and …
Stone Hill Winery’s Chambourcin has notes of red and maraschino cherry, as well as some lovely fresh plum. The wine showcases interesting eart…
Norton was grown in Missouri prior to Prohibition, and became the official state grape in 2003, more than 180 years after being created.
Our beer, wine and spirits columnists share their picks.
The restaurant serves lunch and dinner and offers guests a wide selection of Stone Hill’s high-quality wines to pair with your meal.
Exploring Missouri wine country is a cinch on the Katy Trail, a 240-mile state park that reaches across most of the state. It’s built on the f…
Learn to cook the perfect holiday brunch this weekend, try a variety of wild game or meet cookbook author Hank Shaw.
Celebrate the end of summer this holiday weekend with a Greek festival, a harvest festival, a well-being festival or a blues festival. Don't miss Chris Bolyard's collaboration dinner with his neighbors at Living Room.
St. Louis Craft Beer Week kicks off this Friday, and events are selling out quickly; luckily, there's so many parties, you're sure to score some of your favorite brews. You can also go Tiki at Taste, take a trip to Hogwarts or celebrate Jilly's Cupcakes' 9th birthday.
Be among the first to taste the beer we produced in collaboration with 4 Hands and the Nine Network at its release party, celebrate PrideFest downtown or take a tour of Earthdance Farms.
The crisp, bubbly wines are a refreshing choice for spring and pair well with a range of dishes, from rich pork to delicate seafood.
Big changes are in the works for Stone Hill Winery.
Take a trip out to Hermann for the annual Beast Feast (raccoon enchiladas, anyone?) and travel along the cheese edition of the Hermann Wine Trail, too.
Winemakers risk a lot to produce ice wine, aging grapes on the vine months past harvest – but the payoff is sweet.
It's that time of year again: Perennail Artisan Ales is releasing the 2015 Abraxas. If you prefer wine, take a VIP tour of Stone Hill Winery this weekend or support local farmers at Slow Food St. Louis' annual Art of Food event.
Sherry is a fortified dessert wine originally hailing from southern Spain.
Summer may be winding down, but there's plenty to do around town. Give your chef's knife some love this weekend at Bolyard's Meat & Provis…
Stone Hill's dinner will feature farmers within 30 miles of Hermann.