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Made with salted and fermented vegetables (most often cabbage), kimchi is sour, tangy and usually spicy, and it’s a staple in Korean households
David Choi is the chef-owner of fast-casual Korean-Mexican eatery Seoul Taco.
The program comes from Link Market and Seoul Taco owner David Choi.
It's the fourth St. Louis-area location for the fast-casual Korean-Mexican brand.
The fifth location of the popular fast-casual concept offers its full fusion menu of tacos, burritos, quesadillas and more.
Look for Korean-inspired tacos, quesadillas, burritos and nachos.
Look for one naughty flavor, Soju Melon, and one nice flavor, Matcha Yuzu.