With new options for hearty barbecue, Detroit-style pizza and even poutine, Kansas City diners venturing out in early spring definitely don’t have to go home hungry. Head to Lawrence to try Big Mill and Moose McGuire’s, or stay closer to home with a new coffee shop from Tyler Rovenstine, Parlor Food Hall’s newest tenant, ChickHoovenSwineBBQ, or try out the newest option from the owners of the Homesteader Cafe.