Finn’s at The Emerson possesses the same charm as a 1920s speakeasy, drinks included. The lounge and bar's namesake cocktail, The Emerson, is a classic Moscow Mule, mixing vodka, ginger beer and lime juice, garnished with fresh basil leaves and cucumber slices.

The food menu features classic American fare such as Clark’s Chop, an apple cider vinegar-brined pork chop with bacon and a bourbon-pecan sauce. Finn’s also serves Sunday brunch: Try the light and flavorful quinoa breakfast bowl or indulge with the Hangover Burger, which tops a smashed beef patty with chorizo, avocado, pepper Jack, a house sauce and an egg on a pretzel bun.

Finn’s at The Emerson, 2707 E. 32nd St., Suite 5, Joplin, Missouri,