This month, Feast TV celebrates of the richness of winter in the Midwest.
In her demo, publisher Catherine Neville demos how to make chocolate-stout brownies and chocolate cupcakes with buttercream frosting using Askinosie Chocolate products.
Also in this episode:
-- Take a tour of bean-to-bar chocolate company Askinosie Chocolate's factory in Springfield, Missouri, and meet founder Shawn Askinosie.
-- Go behind the scenes at Kansas City's hugely popular Fervere bakery with owner Fred Spompinato.
-- Dig into classic American eats and drinks in St. Louis at restaurateur Ben Poremba's Old Standard Fried Chicken.
-- Travel to Arrow Rock, Missouri, to visit chef Liz Huff's Catalpa restaurant, which is flourishing in the tiny historic town.
Feast TV is presented by Missouri Wines with support from Whole Foods Market. Produced in partnership with Forever An Astronaut.
Tune in or set your DVR now to watch the November episode of Emmy-winning Feast TV:
--St. Louis: Tune into the Nine Network (Channel 9) to see Feast TV on Sat., Dec. 6 at 2pm; Mon., Dec. 8 at 1pm; and Sun., Dec. 21 at 2:30pm. Feast TV will also air throughout the month on nineCREATE.
-- Kansas City: Watch Feast TV on KCPT (Channel 19) on KCPT (Channel 19) on Sat., Dec. 20 at 2:30pm.
-- Mid-Missouri: You can watch Feast TV throughout mid-Missouri on KMOS (Channel 6) at 6:30pm on Sun., Dec. 14 and Sun., Dec. 28.
-- Southern Illinois: Feast TV will air in the southern Illinois region on WSIU at 10am on Sat., Dec. 13.