Peanut butter and jelly. Mac 'n' cheese. Chips and salsa. Some things were made for each other and in this episode, we explore the all-American partnership of coffee and donuts. Host Cat Neville’s first stop is at Fretboard Coffee in Columbia, Missouri, where coffee is roasted on site and brewed in a range of fun and forward ways. We have to pair this coffee with a donut, right? In St. Louis, Vincent Van Doughnuts is making artisan donuts and pastries that are almost too good to dunk. Rounding out the episode are a visit to Thou Mayest in Kansas City, where coffee and cocktails encourage conversation, and a stop in Cat’s kitchen to make potato donuts with a coffee glaze.
In St. Louis, tune into the Nine Network (Channel 9) to watch Feast TV Mondays at 9:30pm.
In Kansas City, watch Feast TV on KCPT (Channel 19) Saturdays at 5:30pm and Sundays at 7:30am.
You can watch Feast TV throughout mid-Missouri on KMOS (Channel 6) Saturdays at 10am.
Feast TV airs in the southern Illinois region on WSIU (Channel 8) Mondays at 12:30pm.
Feast TV’s new season will air in the Springfield region on Ozarks Public Television. Check your local listings for airdates.
Check mylaketv.com to watch Feast TV in the Lake of the Ozarks area.
Feast TV is brought to you by the generous support of our sponsors: Missouri Wines, Kaldi's Coffee Roasting Co., Ole Tyme Produce and The Raphael Hotel. Produced in partnership with Tybee Studios and LP Creative Studio.