The craft-beer industry in our region is growing bigger and stronger every day. New breweries are opening with increasing frequency, while well-established ones, both big and small, are expanding production and distribution at home and across the country.
Brewers themselves are also pushing the industry forward with new approaches to modern, trendy and old-world beers, introducing consumers to a range of classic and creative styles and flavors. In this, our annual The Year in Beer feature, we present an overview of the expansion and innovation in our regional craft-beer community.
In the following pages you’ll read about happenings in the beer scene from October 2016 to October 2017, including the opening of 18 new breweries, 14 must-try beers from established breweries and exciting and inspiring stories about growth and expansion. Please join us in raising a pint to all of the brewers who are moving our local beer industry forward and making our region a national destination for stellar suds.