On the Rise Bakery & Bistro Benedict

The European Benedict with poached eggs, raw baby spinach, caramelized onions, pancetta and shaved Parmesan drizzled with a black truffle Hollandaise.

On the Rise Bakery & Bistro has been a hot spot for breakfast, lunch and brunch in Osage Beach, Missouri, for more than 20 years.

Favorites include the bananas Foster French toast, piping hot beignets with raspberry-Melba sauce and an array of eggs Benedicts. The best-selling European Benedict, for example, comes with poached eggs, raw baby spinach, caramelized onions, pancetta and shaved Parmesan drizzled with a black truffle Hollandaise.

If you’re just stopping in for coffee and a quick breakfast, grab a pastry from the case; they’re made fresh daily. With stone walls and tables made from wine barrels, the café feels more like a wine bar than a breakfast joint and boasts a drink menu to match, serving Bloody Marys, brunch Martinis, beer and wine.

On the Rise Bakery & Bistro, 5439 Osage Beach Pkwy, Osage Beach, Missouri, 573.348.4224, ontherisebakery.com

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