Smith's Restaurant Breaded Pork Tenderloin

The breaded pork tenderloin sandwich at Smith's is perfectly crisp.

Maybe you’re en route to Table Rock Lake in Branson, Missouri, or you’re just taking a scenic drive through the Ozarks. Whatever the occasion, make time to stop at Smith’s Restaurant, a 45-minute drive northwest of Springfield.

Smith’s makes perfectly crispy breaded pork tenderloin sandwiches and seasonal desserts to take home – think black walnut cream pie, cherry and rhubarb cobbler and Key lime pie.

Pro-tip: Smith’s only accepts cash or check, and if you visit on a Sunday, get there before church lets out.

Smith’s Restaurant, Highway 13 at Highway 54, Collins, Missouri, 417.777.6484,

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