The Gyro Company is one of my favorite spots to grab a good bite. Right when you walk in, you're greeted by the mouthwatering sight and aromas of beef and chicken cooking on vertical spits.

My go-to dish, the döner kabob, has fresh beef, lettuce, tomato, onion and housemade tsatsiki sauce on Bosnian Lepinja bread, which I get with a little Feta on top. The bread's light, pillowy texture and great chew make it the best for this kabob.

Another reason I love coming here is to see the Imamovics, the really friendly and down-to-earth family who owns and operates The Gyro Company.

7240 Gravois Road, Boulevard Heights, 314.832.2563