Schnucks Cooks Cooking Class -- Wed., Nov. 28

2012-10-30T09:30:00Z 2014-09-04T14:49:19Z Schnucks Cooks Cooking Class -- Wed., Nov. 28 Feast Magazine | Inspired Local Food Culture/Midwest
October 30, 2012 9:30 am

Schnucks Cooks Cooking Class

When: Wed., Nov. 28, 6pm

Where: Schnucks Cooks Cooking School at Schnucks' Des Peres location, 12332 Manchester Road

Admission: $40

More Info/Tickets: or 314.909.1704

Join FEAST and Schnucks Cooks Cooking School on Wed., Nov. 28, at 6pm to make the dishes in this month’s menu below. Tickets are just $40 for a night of cooking, dining and wine.

You'll learn learn to how to cook steak to perfection in cast-iron; different ways to prepare and serve polenta; how to make a pâte à choux for various sweet and savory applications; and how to make an easy-to-cook, eggless ice cream.


  • Seared Dry-Aged Strip Steak with Caponata
  • Creamy Pecorino Polenta
  • Italian Donuts and Vanilla Ice Cream


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