Fried, a late night fried foods concept, and Homestead, an all-day café, are headed to Washington Ave.
Grab a cheap slice of New York-style pizza, land a seat at an adventurous new tasting-menu restaurant or sip cocktails at the city's first rum bar.
The menu includes small plates, seasonal toasts, salads, flatbreads, sandwiches and beignets.
The new café will offer more menu items, plus wine, craft beer and coffee cocktails.
The River Market staple is a welcome addition to Westport’s ever-expanding food culture.
Cozy up with a cocktail and a good book, grab authentic Thai food or feast on squid ink rolls while listening to live jazz.
In this special episode, host Cat Neville follows Ben Grupe and his commis, Jared Dix, as they prepare for and then compete in the Ment’or competition in Las Vegas, Nevada.
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